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The Greeks dubbed apricots “golden eggs of the sun”, so they must be good for us. They’re actually known for some pretty interesting health benefits. They treat fevers, earaches, constipation and are great for the skin. They taste good and are full of vitamins and fiber. We love to add them to salads and they make great jams and jellies. Enjoy our apricot recipes below!

Favorite Apricot Recipe: Coming Soon

The Lills Food Apricot

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