Currently Browsing: Paprika

ROASTED CAULIFLOWER & CILANTRO-LIME SAUCE RECIPE

by The Lills | 2018 | Carrot, Cauliflower, Cayenne Pepper, Celery, Cumin, Food, Garlic, Grape, Jalapeno Pepper, Lime, Onion, Paprika, Parsley, Pepper, Sea Salt, Sesame Seed, The Lills

When the two of us visited Las Vegas, we had an incredible vegetarian meal at Nobu, a fine-dining Japanese restaurant. We adored the creative veggie sushi and sashimi, but we most enjoyed the roasted cauliflower with jalapeño peppers. It was so amazing that we decided...See the full post

SWEET POTATO CARROT BISQUE RECIPE

by The Lills | 2017 | Carrot, Coconut, Food, Paprika, Pepper, Sea Salt, Shallot, Sweet Potato, The Lills

The moment we realized how easy it was to make bisques, we experimented with all of our favorite vegetables. We became addicted to the carrot sweet potato bisque. One sip is like a big hug of comforting smooth goodness and is tasty hot or cold. Enjoy our recipe below!...See the full post

ROASTED BUTTERNUT SQUASH SEEDS WITH SMOKED PAPRIKA RECIPE

by The Lills | 2017 | Butternut Squash, Food, Olive Oil, Paprika, Sea Salt, Squash, The Lills

Most people toss the seeds when cooking with butternut squash, but we make sure to save them. They’re packed with nutrients, they’re great for a variety of dishes or just as a Vegan / Vegetarian snack. Like pumpkin seeds, butternut squash seeds are full of...See the full post

DELICATA SQUASH RINGS RECIPE

by The Lills | 2017 | Coconut, Food, Garlic, Olive Oil, Paprika, Sea Salt, Squash, The Lills

We picked up some squash that we had never eaten or cooked with before, called Delicata Squash. It’s also known as Bohemian or Peanut squash and is a winter vegetable that is cream colored, has green stripes and great texture. It is so easy to work with, the...See the full post

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