Currently Browsing: Carrot

ROASTED CAULIFLOWER & CILANTRO-LIME SAUCE RECIPE

by The Lills | 2018 | Carrot, Cauliflower, Cayenne Pepper, Celery, Cumin, Food, Garlic, Grape, Lime, Onion, Paprika, Parsley, Pepper, Sea Salt, Sesame Seed, The Lills

When the two of us visited Las Vegas, we had an incredible vegetarian meal at Nobu, a fine-dining Japanese restaurant. We adored the creative veggie sushi and sashimi, but we most enjoyed the roasted cauliflower with jalapeño peppers. It was so amazing that we decided...See the full post

ALMOND FLOUR OATMEAL CARROT COOKIE RECIPE

by The Lills | 2018 | Almond, Carrot, Chia, Coconut, Food, Oat, Sea Salt, The Lills, Walnut

We juiced a bunch of organic carrots recently and we were left with a lot of organic carrot pulp. We decided to make cookies using the carrot pulp, some almond flour, rolled oats, maple syrup and a few other ingredients. The cookies turned out to taste AMAZING and we...See the full post

QUINOA STUFFED MUSHROOM RECIPE

by The Lills | 2018 | Carrot, Food, Garlic, Kale, Lemon, Mushroom, Olive Oil, Onion, Pepper, Quinoa, Sea Salt, The Lills, Tomato

The two of us love the earthy flavors that come from mushrooms, so we cook with them often. One of our favorite things to do is stuff them with yummy ingredients. Stuffed mushrooms make perfect little appetizers and they work well as a side dish too. See our Quinoa...See the full post

SWEET POTATO CARROT BISQUE RECIPE

by The Lills | 2017 | Carrot, Coconut, Food, Paprika, Pepper, Sea Salt, Shallot, Sweet Potato, The Lills

The moment we realized how easy it was to make bisques, we experimented with all of our favorite vegetables. We became addicted to the carrot sweet potato bisque. One sip is like a big hug of comforting smooth goodness and is tasty hot or cold. Enjoy our recipe below!...See the full post

V5 JUICE RECIPE

by The Lills | 2017 | Beet, Carrot, Celery, Food, Lime, Pepper, Sea Salt, Spinach, The Lills, Tomato

Experts say when detoxing, fasting or juicing, it’s important to take in more veggies than fruits, to avoid spikes in blood sugar. This made us get creative with vegetables and we learned so much. For instance, we didn’t know you could juice a potato!...See the full post

WHOLE BAKED PINEAPPLE FRIED RICE RECIPE

by The Lills | 2017 | Bell Pepper, Carrot, Food, Onion, Pea, Pepper, Pineapple, Sea Salt, The Lills

The two of us heard that baked pineapple is sensational and it is true! The smoky pieces of tender pineapple meat hold so much flavor and adding it to our fried rice recipe elevates the dish. It is also fun to utilize the outer-pineapple as a bowl too. Enjoy our Whole...See the full post

CARROT BEAN SAMOSAS TREAT DAY RECIPE

by The Lills | 2017 | Carrot, Food, Honey, Pepper, Sea Salt, The Lills, Treat Days, White Beans

We do our best to eat as healthy as we can, but every once and a while we enjoy a treat day and savor some off-the-good-list ingredients, like butter. We had a treat day recently and decided to make some hand-made samosas that call for butter, flour and a fry. They...See the full post

MINI VEGGIE POT PIE RECIPE

by The Lills | 2017 | Baking Soda, Bay Leaf, Bell Pepper, Carrot, Celery, Coconut, Egg, Food, Garlic, Onion, Pea, Pepper, Sea Salt, The Lills

When it’s cold outside, our Mini Veggie Pot Pie recipe comes in handy. We normally try to avoid butter and all purpose flour, but we celebrate our hard work with weekly treat days where we can enjoy some comfort food. Veggie Pot Pie hits the spot, warms the soul...See the full post

SMOOTHIE + JUICE DETOX RECIPES

by The Lills | 2017 | Apple, Beet, Cantaloupe, Carrot, Celery, Food, Grape, Orange, Spinach, Tomato

New Year’s 2017 marked the beginning of our journey to a healthier lifestyle. To kick-start our health-kick, we enjoyed a 7 day Detox. Detoxes are a great way to give the body a break and push out toxins by juicing and avoiding solid foods for an extended period...See the full post

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